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Soil: Alluvial soil and limestone. With quick drainage and coolness below. Exceptional for viticulture.
Moncayo: A sentinel mountain protecting us by trapping clouds and Atlantic chills.
Cierzo: A cold, dry northern wind that, when it blows, keeps our grapes healthy and our nights cool.
Our 14 hectares surrounding the winery are nested in the Ebro Valley, at the heart of a vast terrace known as the “Monte de las Viñas". We work the vineyard with passion and respect for the terroir. Through gentle tilling, intensive manual labor and relying solely on natural rainfall for irrigation.
We aim to create wines that reflect the best of their variety and vintage.
The experience includes a walk through the vineyard, a tour of the winery and a tasting of some wines accompanied by a small appetizer. Silvia and Tomás, who are responsible for the entire production process, will guide you through every detail.
The tour is also available in English and French.
Any season is perfect to explore our landscape.
Monday to Friday: 9 AM to 5 PM
Saturday: 9 AM to 1 PM
Duration: About 90 minutes.
Prior booking is essential.
€18 per person
For large groups or celebrations, contact us.
+34 656 658 007 / vinos@fincalacantera.com
